In Service Training In Public Administration Jobs in South Africa
- Gauteng (7)
- Western Cape (2)
Catering / hospitality
- Restaurant Staff (69)
- Freerecruit (18)
- Arvo (2)
- C&g Hospitality Recruitment (2)
- 12 Apostles Hotel And Spa (1)
- Bianca Consulting (1)
- Bizgro Sales & Hospitality Placements (1)
- Kwetu Restaurant (1)
- Peoplesync (1)
- Red Carnation Hotel Colletion (1)
- Full Time
- Last 7 days (8)
- Last 3 days (2)
Guest Services Coordinator (jb4333)
Freerecruit
South Africa
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate working within a small Guest House, managing all administrative requirements, breakfasts and transportation demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle
share this job on whatsappQuick Service Restaurant Manager – Brakpan
Restaurant StaffDenneoord
references. Must be skilled in staff management / training, stock management, opening & closing procedures procedures. Duties will also include restaurant administration. Must be passionate, hardworking, and driven Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
Head Housekeeper
12 Apostles Hotel And SpaBakoven
Housekeeping department ensuring rooms are prepared and service daily in accordance with Red Carnation standards work flexible working hours including weekends and public holidays Advantageous Experience or Qualifications expectations are well defined, supported by job training and on the job experience. While the pace of the work flexible working hours including weekends and public holidays Advantageous Experience or Qualifications staff retention. · being actively involved in the training and development of each team member by supporting
Maintenance Manager
Red Carnation Hotel ColletionBakoven
and flexible working hours including weekends and public holidays Advantageous Experience or Qualifications staff retention. · being actively involved in the training and development of each team member by supporting coaching, making them available for all appropriate training opportunities and holding the team member to account sufficient labour available to meet our high guest service standards while keeping labour costs to a minimum; maintain high standards and provide the best possible service to guests, and implement improvements where required
Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening Applicants must be skilled in staff management and training. Must have the ability to manage front and back
Express Restaurant Manager – Edenvale
Restaurant StaffSouth Africa
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening Applicants must be skilled in staff management and training. Must have the ability to manage front and back
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
Restaurant Operator – Jhb North
Restaurant StaffCentral Johannesburg
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
Restaurant Operator – Parktown North
Restaurant StaffCentral Johannesburg
candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
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