Restaurant General Manager. At least 5 years at GM level in the restaurant trade is essential as well as costing as well as all round employee relations and well being. The post Restaurant General Manager appeared
Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience. Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other rooms division experience · Exposure to fast pace of the work, it is important that job related knowledge and responsibilities be learned and mastered Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience. Qualifications Desired: · Relevant Hospitality Diploma (NQF 6) · Other rooms division experience · Exposure to
knowledge of Restaurant floor management. Candidates with 3 years management experience in Restaurants will be well spoken and must have exceptional customer relations skills. Candidates must have good references. 12 K net. Quote Reference RA08 when applying. The post Front of House Restaurant Manager – Rosebank appeared
knowledge of Restaurant floor management. Candidates with 3 years management experience in a sit-down Restaurant well spoken and must have exceptional customer relations skills. References must be contactable. Experience 16 K net. Quote Reference RA38 when applying. The post Front of House Restaurant Manager – Northriding
looking for a front of house manager. Candidates with 3 years Restaurant management experience will be considered must be well spoken with exceptional customer relations skills. All references must be contactable. Experience 15 K net. Quote Reference RA54 when applying. The post Front of House Restaurant Manager – Fourways appeared
position available. Will consider candidates with 3 or more years Restaurant management experience. Looking Applicants must be well spoken with good customer relations skills and must have the ability to deal with – 15 K. Quote Reference RA105 when applying. The post Junior Restaurant / Bar Manager – Pretoria East
Minimum Experience or Qualifications Required: · NQF Level 5 certificate as an electrical and/or mechanical construction project management position of which at least 3 years’ experience in a 4/5 Hotel environment in a performance of excellence out of your team and high levels of staff retention. · being actively involved in manner that allows for work/life balance and high levels of morale and productivity; and ensuring there ensuring that employee time sheets are up to date within 3 days. · ensuring that staff rosters are completed
experience in an upmarket business Hotel; of which 3 years should be managing a food and beverage outlet Experience at operator level of a Point of Sales Systems Experience at operator level of a Stock Management sufficient labour is available in line with business levels while actively controlling labour costs. To manage coordinate the training within the department. The post Food and Beverage Manager (uMhlanga) Previous 5
more than 40 beds at lodges in East Africa At least 3 years of management experience in East Africa Duties Operational Driving sustainability Dealing with guests The post Camp Assistant General Manager Kenya appeared first
manage & train staff a must. Strong customer relations skills very important. Must have front of house per month. Quote reference RA39 when applying. The post Coffee Shop Manager – Bedfordview appeared first