Clear Criminal & Credit ITC record Main Responsibilities: Direct the full operations, service logistics affecting the guests ensures their safety and security, together with the relevant teams and specialists
to: To be responsible for ordering, receiving, issuing, storage and inventory To be responsible for daily stock counts of various areas / stock To be responsible for proper documentation of all merchandise entering
looking for a kitchen assistant. Requirements: Be responsible for the cleanliness and tidiness of the kitchen
sanitation standards are met at all times Responsibilities Analyze the menu and oversee kitchen setup