shifts Reservations sheets and waiter section allocations Bar and waiters allocation to functions when complaints during service (food and service) 1 - 3 years restaurant / FOH management experience in a busy
as per reservations. (communicate reservation to waiter in the section) Communicate complaints immediately company Know the emergency numbers in the area 5 years experience running functions from start to finish
by meeting the following criteria: Minimum of 2 years' experience in a 5-Star Hotel or similar environment attention to detail Ability to thrive and work under pressure, with high-level multiple tasking abilities
by meeting the following criteria: Minimum of 2 years' experience in a 5-Star Hotel or similar environment attention to detail Ability to thrive and work under pressure, with high-level multiple tasking abilities
operator. Minimum Requirements: Matriculation 3 years restaurant management experience within an upmarket
operator. Minimum Requirements: Matriculation 3 years restaurant management experience within an upmarket
Make sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience
Make sure all Covid protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience
have over 5 years relevant experience relating to this job description, inclusive of 3 years at a mid to
have over 5 years relevant experience relating to this job description, inclusive of 3 years at a mid to