Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and implements all activities that are menu items including specialties. Measuring and driving sales across all menu items through waitron development relevant information and resources with franchisees to drive continuous improvement. Assist in developing crew
Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and implements all activities that are menu items including specialties. Measuring and driving sales across all menu items through waitron development relevant information and resources with franchisees to drive continuous improvement. Assist in developing crew
to maximise sales, to set and exceed targets by driving marketing and sales initiatives that results in in increased engagement and sales to drive business growth. Summary of duties (not limited to): Overall
to maximise sales, to set and exceed targets by driving marketing and sales initiatives that results in in increased engagement and sales to drive business growth. Summary of duties (not limited to): Overall
disciplinary hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability
increase market share by attracting more customers to drive higher revenues. Support the marketing of the precinct's
disciplinary hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability
increase market share by attracting more customers to drive higher revenues. Support the marketing of the precinct's
activities, implementing & monitoring standards, driving professionalism, providing feedback to Food and
activities, implementing & monitoring standards, driving professionalism, providing feedback to Food and