well qualified and experienced person to fill the position of General Manager Restaurant management Food the health and safety standards are followed at all times Must have a Business Management qualification
well qualified and experienced person to fill the position of General Manager Restaurant management Food the health and safety standards are followed at all times Must have a Business Management qualification
weeks on and 1 week off and is thus a live in position. Accommodation will be provided on the Reserve walks. Ensure the safety and comfort of guests at all times. Provide educational information about the infectious personality with a love of Guests and teaching all aspects of the natural world is essential. Strong
weeks on and 1 week off and is thus a live in position. Accommodation will be provided on the Reserve walks. Ensure the safety and comfort of guests at all times. Provide educational information about the infectious personality with a love of Guests and teaching all aspects of the natural world is essential. Strong
of life. This position would be suitable for a single person as it is a live-in position. Minimum Requirements: Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements
successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer The lodge is situated in KwaZulu Natal, and the position is for somebody that is single. Main job functions Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with strong leadership regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering
successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer The lodge is situated in KwaZulu Natal, and the position is for somebody that is single. Main job functions Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with strong leadership regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering
kitchens that are well equipped and strictly adhere to all health and safety regulations Produce menus and food minimum of three years' experience in a similar position.
kitchens that are well equipped and strictly adhere to all health and safety regulations Produce menus and food minimum of three years' experience in a similar position.
of life. This position would be suitable for a single person as it is a live-in position. Minimum Requirements: Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements