Jobs For People With A Higher Certificate In It In Support Services Jobs in South Africa
Catering / hospitality
- Orion Group (13)
- O'brien Recruitment (7)
- Hopkins Coetzee Associates (6)
- Helderberg Personnel (4)
- Job Crystal (4)
- Masa Outsourcing Ltd (4)
- Professional Career Services - Gauteng (4)
- Staff Unlimited (4)
- Bbe Recruitment (4)
- Camino Recruit (3)
- Permanent
- Last 7 days (23)
- Last 3 days (7)
Regional Restaurant Support Manager
Isisekelo Recruitment
Midrand
a Restaurant Support Manager, you will play a vital role in providing guidance, support, and resources all aspects of running their business financial, people, maintenance. Work with the restaurant development standards as per the SOP guidelines. Provides opening support for new restaurant openings and revamps. Provide actions for all deviations in the restaurant audit. Support franchisees in improving profitability and efficiencies Visiting stores to review quality of product, service and hygiene and assist when necessary. Demonstrating
share this job on whatsappGuest Services Coordinator (jb4333)
FreerecruitSouth Africa
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle Instagram. Please do not apply using Scanned CVs, no supporting documentation is required at this point, this
Guide Gqeberha, South Africa
Staff UnlimitedSouth Africa
Lodge Environment A level 1 FGASA qualification or Higher with theory and practical completed Registered improving his/her Valid First Aid certificate SASSETA Certificates - preferable A valid code 8 Drivers Team and various departments Maintaining a High Service ethic and standard across all aspects of the Lodge (off-season) Key Competencies: Excellent communication and people-handling An inherent passion for observing, sharing
General Manager Gauteng
Job CrystalGauteng
productivity whilst maintaining the brand standards of service and quality. Management: Direct and manage the the management and compliance of SLAs. Customer Service: Monitor guest, tenant and supplier satisfaction maintenance in conjunction with the unit managers. People: Support the HR function to ensure employee motivation Marketing: Support sales to increase market share by attracting more customers to drive higher revenues revenues. Support the marketing of the precinct's services and facilities. Capability required: Degree in Business
General Manager
Job CrystalGauteng
productivity whilst maintaining the brand standards of service and quality. Management: Direct and manage the the management and compliance of SLAs. Customer Service: Monitor guest, tenant and supplier satisfaction maintenance in conjunction with the unit managers. People: Support the HR function to ensure employee motivation Marketing: Support sales to increase market share by attracting more customers to drive higher revenues revenues. Support the marketing of the precinct's services and facilities. Capability required: Degree in Business
Demi - Chef De Partie
Stellenbosch
/>REQUIREMENTS:
- Culinary Certificate/Diploma
- 2-3 years previous experience skills
- Strong customer service orientation with excellent people skills
- Comfortable in
Junior Sous Chef Gqeberha, South Africa
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly manner Follow all standard operating procedures for service to guests, ensuring exceptional food quality is is provided to guests at all times Support the kitchen management team to ensure that all kitchen records junior kitchen staff during preparation and service Support the other kitchen sections to ensure that the guests to receive the highest level of personalized service at all times Minimum criteria required: Diploma food handler health card or HACCP/Food Safety certificate Competencies required: Be able to speak and understand
Junior Sous Chef From 5 To 8 (ctc) - Monthly
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly manner Follow all standard operating procedures for service to guests, ensuring exceptional food quality is is provided to guests at all times Support the kitchen management team to ensure that all kitchen records junior kitchen staff during preparation and service Support the other kitchen sections to ensure that the guests to receive the highest level of personalized service at all times Minimum criteria required: Diploma food handler health card or HACCP/Food Safety certificate Competencies required: Be able to speak and understand
Trails Field Guide
South Africa
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
a Restaurant Support Manager, you will play a vital role in providing guidance, support, and resources all aspects of running their business financial, people, maintenance. Work with the restaurant development standards as per the SOP guidelines. Provides opening support for new restaurant openings and revamps. Provide actions for all deviations in the restaurant audit. Support franchisees in improving profitability and efficiencies Visiting stores to review quality of product, service and hygiene and assist when necessary. Demonstrating
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