Nedbank%2c Fnb%2c Absa%2c Standard Bank Tellers Internship Jobs in South Africa
Catering / hospitality
- Orion Group (15)
- Staff Unlimited (9)
- Masa Outsourcing Ltd (6)
- Astral Operations Ltd (4)
- Job Crystal (4)
- Professional Career Services - Gauteng (4)
- Sun International (4)
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Executive Sous Chef Kempton Park
Bidvest Catering Services
Kempton Park
R30 000 CTC collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are
share this job on whatsappExecutive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are
National Chicks - Hatchery Foreman - Camperdown H1 Kzn105
Astral Operations LtdSouth Africa
production standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal assigned to you in order to achieve production standards. • Managing all labour related issues to ensure maintaining of product quality, hygiene and biosecurity standards. • Assisting management to implement and maintain
Foreman Camperdown, Cato Ridge, South Africa
Astral Operations LtdSouth Africa
production standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal assigned to you in order to achieve production standards. • Managing all labour related issues to ensure maintaining of product quality, hygiene and biosecurity standards. • Assisting management to implement and maintain
Senior Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
with the company standard. - Preparation of food, in line with the company's standard of excellence. - highest standard. - Maintaining fridges and stores to the highest hygiene and stock rotation standards. -
Operations Manager Johannesburg, South Africa
Staff UnlimitedJohannesburg
perform their tasks and duties to the prescribed standards and procedures. Ensure that vehicles are collected basis. Ensure that the housekeeping standards are of a high standard. Address and respond to customer complaints
Butchery Manager Swaziland, Botswana
NclcSouth Africa
principles • FMCG principles • Merchandising standards and principles • Knowledge of Meat Industry Operations Knowledge of Meat industry hygiene and safety standards • Knowledge of meat cuts / meat products Qualifications:
Butchery Manager - Swaziland, Botswana Negotiable On Experience
NclcSouth Africa
principles • FMCG principles • Merchandising standards and principles • Knowledge of Meat Industry Operations Knowledge of Meat industry hygiene and safety standards • Knowledge of meat cuts / meat products Qualifications:
Executive Chef (drakensberg) R30 000 - R35 000 Ctc/month
Sdp Absolute ServicesSouth Africa
R30 000 - R35 000 CTC/month highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric Bachelor's other necessary food supplies. Ensuring that high standards of sanitation, cleanliness and safety are maintained and accident prevention principles. Developing standard recipes and techniques for food preparation and proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to Evaluating food products to assure that quality standards are consistently attained. Interacting with food
Executive Chef Drakensberg
Sdp Absolute ServicesSouth Africa
R30 000 - R35 000 CTC/month highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric Bachelor's other necessary food supplies. Ensuring that high standards of sanitation, cleanliness and safety are maintained and accident prevention principles. Developing standard recipes and techniques for food preparation and proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to Evaluating food products to assure that quality standards are consistently attained. Interacting with food
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