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Promotions For Part Time Jobs in South Africa

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Events, Conference And Wedding Manager (vaal Triangle) Market Related, Based On Experience

 Three Rivers LodgeSouth Africa

exciting challenge? Apply now and become an integral part of our team. Lead meticulous planning and execution a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding complemented by a demonstrated capacity for efficient time management. Proven ability to navigate and resolve take your hospitality career to new heights and be part of an exceptional team dedicated to delivering unforgettable


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Wedding Manager Vereeniging, Three Rivers

 Three Rivers LodgeSouth Africa

exciting challenge? Apply now and become an integral part of our team. Lead meticulous planning and execution a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding complemented by a demonstrated capacity for efficient time management. Proven ability to navigate and resolve take your hospitality career to new heights and be part of an exceptional team dedicated to delivering unforgettable


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Deputy General Manager Magaliesburg NEW

 Kontak RecruitmentSouth Africa  Gauteng R30K - R40K

experience. Lead, mentor, and motivate lodge staff, promoting a positive work environment and ensuring adherence at all times. Ensure compliance with health, safety, and environmental regulations, and promote sustainable experience. Lead, mentor, and motivate lodge staff, promoting a positive work environment and ensuring adherence at all times. Ensure compliance with health, safety, and environmental regulations, and promote sustainable


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Demi - Chef De Partie

Stellenbosch

knowledge of all menu items, daily features and promotions

  • Ensure the cleanliness and maintenance of responsibility is kept clean and tidy at all times
  • Ensure that the Head chef is informed on mise-en-place is always freshly prepared and on time
  • Ensure that all dishes are correctly garnished


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  • Assistant Restaurant Manager Johannesburg

     Aft Staffing SolutionsJohannesburg

    great growth potential Open and close the store on time Ordering of stock Checking stoack deliveries against register and time sheets daily Control of equipment (clean and in working order) Hygiene - promot health and merchandies and marketing Maintain team work at all time Matric Minimum of 2 years Management expereince


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    Chef Bergville

     Orion GroupBergville

    ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking expenses Participate in culinary events, promotions, and exhibitions to promote the restaurant and showcase culinary to us, or otherwise you will just be wasting YOUR time and ours. See Description See Description


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    Chef

     Orion GroupBergville

    ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking expenses Participate in culinary events, promotions, and exhibitions to promote the restaurant and showcase culinary to us, or otherwise you will just be wasting YOUR time and ours. See Description See Description


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    Car Wash Manager Gauteng NEW

     Blue Elephant Valets T/a Blue Elephant ValetsSouth Africa  R7500 and R9500 per month

    the car wash industry forever in South Africa. Be part of our team and grow and change it with us. Staff Staff training and development Cash up duties Time management Admin Staff management Be able to work in


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    Food & Beverage Manager Bergville

     Orion GroupBergville

    relationships with food and beverage suppliers to ensure timely and cost-effective delivery of products. Monitor Create and implement food and beverage menus, promotions, and special events to drive customer engagement


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    Food And Beverage Manager

     Orion GroupBergville

    relationships with food and beverage suppliers to ensure timely and cost-effective delivery of products. Monitor Create and implement food and beverage menus, promotions, and special events to drive customer engagement


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