areas in accordance with established standards of sanitation. Maintain appearance and uniform standards. Train maintaining high standards of food presentation, sanitation and service. Monitor food production and the
preparation areas by established standards of sanitation. Maintain appearance and uniform standards. Train maintaining high standards of food presentation, sanitation, and service. Monitor food production and the
areas in accordance with established standards of sanitation. Maintain appearance and uniform standards. Train maintaining high standards of food presentation, sanitation and service. Monitor food production and the
preparation areas by established standards of sanitation. Maintain appearance and uniform standards. Train maintaining high standards of food presentation, sanitation, and service. Monitor food production and the
Keep weekly and monthly cost reports Maintain sanitation and safety standards in the kitchen area Experience/Attributes wide range of recipes Familiarity with kitchen sanitation and safety regulations Excellent organizational
Keep weekly and monthly cost reports Maintain sanitation and safety standards in the kitchen area Experience/Attributes wide range of recipes Familiarity with kitchen sanitation and safety regulations Excellent organizational
management In-depth knowledge of food safety and sanitation standards Financial acumen with experience in
members in culinary skills, food safety, and sanitation practices. Schedule and assign tasks to maximize health and safety regulations, including proper sanitation and cleanliness of the kitchen. Monitor and maintain
members in culinary skills, food safety, and sanitation practices. Schedule and assign tasks to maximize health and safety regulations, including proper sanitation and cleanliness of the kitchen. Monitor and maintain
Ensure compliance with all health, safety, and sanitation regulations Manage relationships with vendors