Jobs in

Supply Chain Management Jobs in Benoni

Jobs 1-6 of 6

Restaurant Manager

Benoni

Summary:

The Restaurant Manager will oversee and manage the daily operations of the restaurant and beverage costs.

  • Manages inventory and purchases food and supplies.
  • Conducts daily inspection regional manager.
  • Performs other duties as assigned.
    1. Manage day-to-day closing procedures, staff scheduling, and shift management.
    2. Supervise and coordinate activities
    3. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability


      Whatsapp button share this job on whatsapp

    Assistant Restaurant Manager

    Benoni

    1. Manage day-to-day operations of the restaurant, including opening and closing procedures, staff staff scheduling, and shift management.
    2. Supervise and coordinate activities of restaurant staff
    3. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability measures, such as portion control, inventory management, and labor optimization, to maximize profitability of excellence among staff and customers.
    4. Manage the till and point of sale when necessary as well


      Whatsapp button share this job on whatsapp

    Restaurant Manager Benoni, South Africa

     Cre8workBenoni

    Description Job Summary: The Restaurant Manager will oversee and manage the daily operations of the restaurant food and beverage costs. Manages inventory and purchases food and supplies. Conducts daily inspection requested by the regional manager. Performs other duties as assigned. Manage day-to-day operations of closing procedures, staff scheduling, and shift management. Supervise and coordinate activities of restaurant regulations. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability


    Whatsapp button share this job on whatsapp

    Assistant Restaurant Manager Benoni, South Africa

     Cre8workBenoni

    Description Manage day-to-day operations of the restaurant, including opening and closing procedures procedures, staff scheduling, and shift management. Supervise and coordinate activities of restaurant staff, including regulations. Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability measures, such as portion control, inventory management, and labor optimization, to maximize profitability culture of excellence among staff and customers. Manage the till and point of sale when necessary as well


    Whatsapp button share this job on whatsapp

    Chef Benoni, South Africa

     Cre8workBenoni

    and food handling procedures. Oversee inventory management, including stock rotation, ordering, and cost


    Whatsapp button share this job on whatsapp

    Chef

    Benoni

    handling procedures.

  • Oversee inventory management, including stock rotation, ordering, and cost


    Whatsapp button share this job on whatsapp