Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
The main purpose of the Duty Manager is to manage and control the daily operations of the hotel. To Department in managing the Operations of the hotel.
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers your head in order to assist the hostess during busy periods Ensure product knowledge levels required special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment
and is full of energy. Restaurant Manager with running a very busy 350 seater restaurant. Supervise staff protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff staff Must have experience running a busy restaurant Experience running a coffee shop Advantage Must be
and is full of energy. Restaurant Manager with running a very busy 350 seater restaurant. Supervise staff protocals are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff staff Must have experience running a busy restaurant Experience running a coffee shop Advantage Must be
Fluent in French and English, Extensive traveling, Business degree and Science field/health degree, prior level to be awarded tenders and for establishing business in public sector pharmaceutical sales. Our client Requirements, but not limited to: Degree MBA or related Business degree Degree in a relevant Health or Science-related description, inclusive of 3 years at a mid to senior management level Africa tender experience Expertise and in Africa market access, customer relationship management, and tender processes Understanding of pharmaceutical
Fluent in French and English, Extensive traveling, Business degree and Science field/health degree, prior level to be awarded tenders and for establishing business in public sector pharmaceutical sales. Our client Requirements, but not limited to: Degree MBA or related Business degree Degree in a relevant Health or Science-related description, inclusive of 3 years at a mid to senior management level Africa tender experience Expertise and in Africa market access, customer relationship management, and tender processes Understanding of pharmaceutical
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers your head in order to assist the hostess during busy periods Ensure product knowledge levels required special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment
Village N Life is a leading Tourism and Hospitality Management Company based in the beautiful Camps Bay.
If Requirements: