night balances, and oversee the orientation and training schedules of new employees. We're looking for discretion. An added benefit is that you can stay free of charge a few days a year in luxury accommodation
night balances, and oversee the orientation and training schedules of new employees. We're looking for discretion. An added benefit is that you can stay free of charge a few days a year in luxury accommodation
professional manner
are implemented and maintained. Continuous staff training and development. Housekeeping modules to be developed
are implemented and maintained. Continuous staff training and development. Housekeeping modules to be developed
Chef, the Executive Pastry Chef supervises and trains the Pastry and Bakery teams to deliver excellent heavy equipment is maintained in good condition and trains the crew for a correct usage.
sanitation/ hygiene validation program.
sanitation. Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide
sanitation. Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide
references. Must be skilled in staff management / training, stock management, opening & closing procedures