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experienced sales Professional to join their Team. Required skills include · 5 years within sales to the Hospitality market sector (preferably catering equipment sales) · A bonus would be a background of a working Chef pressured environment Please quote: CATER/SALES/CAPE The post Sales Consultant : Catering Equipment appeared
development, sales and operational delivery of the event concept
information and tools required for their role in order to engage and assist guests in an informed and professional environment within the team
purchase orders accurately and efficiently
progresses
- Observes the players around the table in order to recognize playing style. Maintains an awareness
equipment, helping us determine what needs to be ordered or repaired Create and prepare new menu items or unspoiled and kitchen equipment is functional, ordering supplies and restocking ingredients as needed
in all reservation bookings and processed ticket sales.
6.Provides updated information for department
repetition and opportunities to be assertive in order to support and drive the technical aspects of the recommending updates to hotel policies and procedures, in order to maintain high standards and provide the best stock by: · ensuring that all guest supplies are ordered and stock levels are always sufficient · monitoring
cut waste. Conduct stock takes and manage stock orders, handling cash-ups and cash handling procedures