preparation, safe food handling, and sanitation standards.
Housekeeper to manage and control all Housekeeping standards laid down by the Company, maximizing revenue and
Housekeeper to manage and control all Housekeeping standards laid down by the Company, maximizing revenue and
are prepared according to recipes and quality standards.
spot checks of suites and rooms to ensure 5 star standards. Nominating and identifying leisure club members
spot checks of suites and rooms to ensure 5 star standards. Nominating and identifying leisure club members
agreed budgets and maintain appropriate quality standards and records
Ensure that there are no variations on the agreed standards of food presentation, quality and freshness Ensure
Ensure that there are no variations on the agreed standards of food presentation, quality and freshness Ensure