remuneration & benefits: Mrs Antoinette Kanfer (HCM Business Partner) on Tel: (011) 559-2548
Aspiring entrepreneurs and savvy business owners looking to level up their business game Are you having trouble turning business gigs into booming enterprises The post Aspiring entrepreneurs and savvy business owners
implements all activities that are briefed by the analyst. Implement the standard operating procedures as directed by specialists. Work closely with the business analyst to receive reports on the restaurants performance to franchisees on all aspects of running their business financial, people, maintenance. Work with the
implements all activities that are briefed by the analyst. Implement the standard operating procedures as directed by specialists. Work closely with the business analyst to receive reports on the restaurants performance to franchisees on all aspects of running their business financial, people, maintenance. Work with the
Profit and Loss(P&L's), are done by the Costing Analyst. Qualifications and Experience, Skills & Competencies
Profit and Loss(P&L's), are done by the Costing Analyst. Qualifications and Experience, Skills & Competencies
Very busy fine dining Restaurant in Fourways is looking for a front of house manager. Must have experience experience in a busy upmarket Restaurant environment with extensive knowledge of Restaurant floor management communications skills with the ability to manage a busy front of house Restaurant operation. Applicants
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR - At least ONE YEARS experience on the pass in a busy restaurant - Good ability to work under pressure
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR - At least ONE YEARS experience on the pass in a busy restaurant - Good ability to work under pressure
Busy Restaurant in Brooklyn is looking for a Kitchen Manager. Looking for individuals with 4 years relevant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock