history and good contactable references. Any food production experience will be considered. General management
and taking action to correct any problems. Minimum is of 2 years' experience in the same required field
and taking action to correct any problems. Minimum is of 2 years' experience in the same required field
Employer Description
Lovely fine dining restaurant
Job DescriptionFull management of the Front of House staff.
Dealing with any customer complaints.
Cashing up.
Assisting with stock controls if needed.
Micros/Gaap experience.
QualificationsRelevant hospitality q
teams to address any issues promptly and effectively. Required Qualifications and Experience: Grade 12 and
teams to address any issues promptly and effectively. Required Qualifications and Experience: Grade 12 and