barbershop.
KEY REQUIREMENTS :
ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED.
ensuring compliance with industry regulations. Matric Certificate Qualification in Hospitality preferred, but
ensuring compliance with industry regulations. Matric Certificate Qualification in Hospitality preferred, but
wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary Qualification EXPERIENCE AND interacting with staff. Should be responsible and accountable with high standard and work ethics. Be able to
/>Ensure timely invoicing of clients and address any account queries
Arrange tour guide services as needed
Qualifications:
Matric / Grade 12
Preferably a qualification in Travel
wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary Qualification EXPERIENCE AND interacting with staff. Should be responsible and accountable with high standard and work ethics. Be able to
Must have 5 years similar exp Must be a blockman Matric Food Safety
Must have 5 years similar exp Must be a blockman Matric Food Safety
that grocery supplies are utilized for official use only, prevent wastage and report any misuse. Clear the
that grocery supplies are utilized for official use only, prevent wastage and report any misuse. Clear the