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efficient manner and within the allocated time frame Any client problems/complaints are immediately referred & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
efficient manner and within the allocated time frame Any client problems/complaints are immediately referred & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls
years relevant hostess / restaurant management experience. Must have effective communication and general
years relevant hostess / restaurant management experience. Must have effective communication and general
all-round management candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant