running of all F&B outlets by carefully planning, controlling and the coordinating of all relevant standards and procedures.
will be responsible for planning and co-ordinating all group travel and events at the property. The person Responsibilities
Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and
Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and
deliverables within the kitchen Communicate with all relevant Stakeholders internally at a unit and Group risk to the business Conduct weekly walkabouts of all kitchen areas to monitor compliance Conduct cleaning management culture and ensure all staff are trained Participate in all month-end stock-takes Participate Report on all Operational Expenses during financial review utilizing the financial pack, ensuring all items throughout all outlets, and ensuring that the guest experience is not affected Check all outlet staff
deliverables within the kitchen Communicate with all relevant Stakeholders internally at a unit and Group risk to the business Conduct weekly walkabouts of all kitchen areas to monitor compliance Conduct cleaning management culture and ensure all staff are trained Participate in all month-end stock-takes Participate Report on all Operational Expenses during financial review utilizing the financial pack, ensuring all items throughout all outlets, and ensuring that the guest experience is not affected Check all outlet staff
sessions, including individual development plans for all employees to understand areas of strength and improvement communicate, present and influence key stakeholders at all levels of an organization Experience leading and
sessions, including individual development plans for all employees to understand areas of strength and improvement communicate, present and influence key stakeholders at all levels of an organization Experience leading and