Our client, an upmarket hotel and conference center in Pretoria has a vacancy for a Demi Chef de Partie to join their team. JOB DESCRIPTION: As a Demi Chef de Partie you are responsible for taking care of the daily food preparation and duties assigned to meet the set standard and qualities. MAIN DUT
indispensable to our team. The ability to work shifts, public holidays, and weekends will ensure that we can
well spoken and must have exceptional customer relations skills. Good references essential. Experience
Applicants must be well spoken with good customer relations skills and must have the ability to deal with
Certificate with a Hospitality-related Tertiary Qualification and experience