function under pressure and able to handle high volumes
carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate
required. Back of House management a MUST. Must be able to work on Pilot System. Have own reliable transport
required. Back of House management a MUST. Must be able to work on Pilot System. Have own reliable transport
Computer & good Admin Skills.
solutions
It is important that the candidate is able to work as part of a team and is a good cultural
cultural differences. Confident, people's person and be able to communicate effectively with guests and staff skills. Thorough, precise and accurate. Must be able to work under pressure. Proficient in systems, especially
cultural differences. Confident, people's person and be able to communicate effectively with guests and staff skills. Thorough, precise and accurate. Must be able to work under pressure. Proficient in systems, especially