between 2 lodges is required)
Hours:
checks, Place supplier orders and monitor waste Cashier duties As and when, if needed Hours: Deli operates
previous working experience within front of house and admin roles
have knowledge of and experience in all kitchen admin, stock control, transfers, ordering & product product sourcing
chef that can lead the team.
Needs to be admin orientated: To ensure we meet out GP%
Keep
detail
Reservations working experience
experienced head chef that can lead the team. Needs to be admin orientated: To ensure we meet out GP% Keep track
departments in a lodge