Our client, a wine estate, between Somerset West and Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial role in setting the stage for exceptional hospitality by managing reservations, assisting guests with inquiries, and ensuring smooth operati
Candidate requirements:
Our client, a wine estate, between Somerset West and Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial role in setting the stage for exceptional hospitality by managing reservations, assisting guests with inquiries, and ensuring smooth operati
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service Applicants must be skilled in staff management and training. Must have the ability to manage front and back
house management experience. Ability to manage and train staff essential. Main duties will include customer relations, stock management and general Restaurant administration. Looking for a well-spoken candidate fluent
health and hygiene procedures
Supervision and training of the kitchen staff in line with company standard
Effective management of staff canteens
Administration of orders to minimise shortages and wastage
management, food and beverage knowledge, and strong administrative background will be essential in driving operational aspects of staff management, including recruitment, training, scheduling, and performance evaluation. Utilize five-star standards of service. Utilize strong administrative skills to streamline operations and optimize cost control, and quality assurance. Strong administrative skills with the ability to manage contracts
management, food and beverage knowledge, and strong administrative background will be essential in driving operational aspects of staff management, including recruitment, training, scheduling, and performance evaluation. Utilize five-star standards of service. Utilize strong administrative skills to streamline operations and optimize cost control, and quality assurance. Strong administrative skills with the ability to manage contracts
with good a good understanding of Restaurant administration and financials will be preferred. Must be energetic strong customer relations, staff management and training skills. Salary R 24 – 28K gross. Only serious
with good a good understanding of Restaurant administration and financials will be preferred. Must be energetic strong customer relations, staff management and training skills. Salary R 24 – 28K gross. Only serious