training all restaurant staff, including servers and hosts Scheduling employees to ensure shifts have proper
maintenance perspective regarding building maintenance, air cone plant equipment, refrigeration, water supply day-to-day maintenance of all refrigeration and air-conditioning · running the Maintenance shift briefing
costs and budgets are managed and not exceeded Hosting all Agents and Media and VIP Groups The post Lodge
greeted when arriving as well as departing Ensure host desk / entrance is set-up via standard – enough
greeted when arriving as well as departing Ensure host desk / entrance is set-up via standard – enough