Bursary Or Learnership Program For Safety Management Jobs in South Africa
Catering / hospitality
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Learnership Nqf4
Overberg Personnel
Cape Town Region
Learnership for Nqf level4 Cape Town Requirements Applicants between 18 – 28 years of age with a disability
share this job on whatsappLearnership Cape Town
Overberg PersonnelCape Town Region
Learnership for Nqf level4 Cape Town Requirements Applicants between 18 – 28 years of age with a disability
Food Safety Coordinator
Cape Town City Centre
Position: Food Safety Coordinator
Location: Epping
Reporting to: Quality Assurance Manager
Position a Food Safety Coordinator who will be responsible for assisting the Quality Assurance Manager in ensuring food and safety regulatory requirements as well as standards. By following all food safety rules, guidelines overseeing all aspects of the company's food safety programs, ensuring compliance with regulatory requirements
Temporary Safety Officer (project-based)
Cape Town City Centre
qualified Safety Officer for a temporary position to join our team for a specific project. The Safety Officer ensuring compliance with health and safety regulations and implementing safety procedures for the duration of registration
Restaurant General Manager (senior Manager)
Kathu
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s Maintenance, Product and Speed of Service.
Requireme
Restaurant General Manager (senior Manager)
Hartswater
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s Maintenance, Product and Speed of Service.
Requireme
Assistant Lodge Manager / Duty Manager
Vaalwater
requirements:
- Min 5 years in a management role
- Police clearance certificate
- A stock control
- The ability to train and manage a team of staff
- Impeccable attention to
Restaurant Manager
Stellenbosch
R20 000 Monthly least 3 years experience in the role of Restaurant Manager
Job Duties
- Staff Management: Hiring, training, scheduling, and supervising positive experience.
- Inventory Management: Ordering and maintaining inventory controlling waste.
- Financial Management: Managing budgets, tracking expenses, and analyzing
: Ensuring compliance with health and safety regulations, as well as local, state, and federal
Restaurant Manager
Masa Outsourcing LtdSouth Africa
client is looking for an experienced Restaurant Manager to join their company Requirements Matric At least of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training guests to ensure a positive experience. Inventory Management: Ordering and maintaining inventory of food, monitoring costs and controlling waste. Financial Management: Managing budgets, tracking expenses, and analyzing Compliance: Ensuring compliance with health and safety regulations, as well as local, state, and federal
Hotel Manager
Cape Town City Centre
industry
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