Matric Relevant Culinary Qualification EXPERIENCE AND SKILLS REQUIRED: At least 3 Years' Working Experience
Matric Relevant Culinary Qualification EXPERIENCE AND SKILLS REQUIRED: At least 3 Years' Working Experience
Requirements:
Requirements:
Candidate Requirements:
Reference: SW004781-CL-1 URGENTLY HIRING: An established luxury Guest Lodge and function venue idyllically situated near Stellenbosch in the Western Cape Winelands, has a vacancy for a charming candidate with experience in the hospitality sector to fill the role of Receptionist / Front Office Admini
Reference: MID015764-BdP-M-1 A major hospitality giant is looking for a Maintenance Coordinator in Limpopo to join their team and help make sure that everything runs sooth. Minimum requirements: Matric and any relevant maintenance certifications 1 Years experience as a Handyman or Maintenance Coordi
Reference: MID015764-BdP-M-1 A major hospitality giant is looking for a Maintenance Coordinator in Limpopo to join their team and help make sure that everything runs sooth. Minimum requirements: Matric and any relevant maintenance certifications 1 Years experience as a Handyman or Maintenance Coordi
Job Purpose:
The Food and Beverage Manager is pivotal in setting the strategic direction and annual plans for the Food and Beverage operations at our luxury 5 Star Hotel. This role ensures that our Food and Beverage services are of exceptional quality, offering outstanding, saf
team to create unforgettable experiences for guests. Minimum Requirements: Bachelor's degree in hospitality