Cooking Griller Jobs in South Africa
Catering / hospitality
- Restaurant Staff (7)
- Cre8work (3)
- Masa Outsourcing Ltd (3)
- Bidvest Catering Services (2)
- Enablesa T/a Enablesa Pty Ltd (2)
- Freerecruit (2)
- Hawkshead Recruitment (2)
- Helderberg Personnel (2)
- Lemon Inc Recruitment (2)
- Orion Group (2)
- Last 7 days (14)
- Last 3 days (8)
Cook
Helderberg Personnel
Somerset West
Meals and Food Products, is seeking to employ a Cook. The successful candidate shares the company's passion staff Provide guidance, training, and mentorship to cooks Ensure the highest standards of food quality, taste Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure that high-quality
share this job on whatsappSculler/staff Cook/houskeeper
Hoedspruit
Responsibilities:
- Wash dishes, pots, and cooking equipment in a safe and timely manner
- Maintain
Cook Somerset West
Helderberg PersonnelSomerset West
Meals and Food Products, is seeking to employ a Cook. The successful candidate shares the company's passion staff Provide guidance, training, and mentorship to cooks Ensure the highest standards of food quality, taste Conduct training sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Preparation Oversee and participate in the preparation, cooking and presentation of food Ensure that high-quality
Executive Sous Chef Kempton Park NEW
Bidvest Catering ServicesKempton Park
R30 000 CTC ingredients are prepared and cooked according to recipe requirements Cooking areas and equipment are cleaned appropriate storage area Food preparation and cooking areas and equipment are clean and in a hygienic such as fillings, finishes and decorations, the cooked products are finished according to recipe specification Given a range of cooking methods the protein dishes are cooked using the appropriate cooking methods according Given a range of cooking methods the starches are cooked using the appropriate cooking methods according
Executive Sous Chef R30 000 Ctc NEW
Bidvest Catering ServicesKempton Park
R30 000 CTC ingredients are prepared and cooked according to recipe requirements Cooking areas and equipment are cleaned appropriate storage area Food preparation and cooking areas and equipment are clean and in a hygienic such as fillings, finishes and decorations, the cooked products are finished according to recipe specification Given a range of cooking methods the protein dishes are cooked using the appropriate cooking methods according Given a range of cooking methods the starches are cooked using the appropriate cooking methods according
Chef Benoni, South Africa
Cre8workBenoni
dietary preferences, and culinary trends. Prepare and cook a variety of dishes, ensuring consistency and adherence supervise kitchen staff, including cooks, sous chefs, and line cooks. Delegate tasks and responsibilities
Chef
Benoni
preferences, and culinary trends.
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
food quality and safety. You will lead a team of cooks and kitchen staff, ensuring that all culinary operations tastes. Food Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality control. Train and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects Stay updated on culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients management skills. Excellent knowledge of various cooking methods, ingredients, and culinary techniques.
Head Chef
Pci RecruitmentOudtshoorn
food quality and safety. You will lead a team of cooks and kitchen staff, ensuring that all culinary operations tastes. Food Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality control. Train and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects Stay updated on culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients management skills. Excellent knowledge of various cooking methods, ingredients, and culinary techniques.
Chef
Kwetu RestaurantKloof Street
that exceed customers’ expectations. The chef will cook meals, prep ingredients, and ensure our high safety customers receive their food in a timely manner Cook true South African Cuisine Ensure that food is unspoiled Skills and qualifications Advanced knowledge of cooking and food preparation techniques Excellent communication Strong sense of culinary creativity Experience cooking with diverse ingredients The post Chef appeared
Share on Facebook
Share on Twitter
Share on Linkedin