skills. Other duties will include quality control, quantity control, stock control and dispatching. Must be
replenish as required. Check quality of products and quantities of deliveries, enforcing and offering the best dishes are prepared to the correct recipe and quantity; Ensuring all dishes reach the hot plate or passe
replenish as required. Check quality of products and quantities of deliveries, enforcing and offering the best dishes are prepared to the correct recipe and quantity; Ensuring all dishes reach the hot plate or passe
and safety requirements
other ingredients, the required type, quality and quantity of ingredients is selected Given a range of confectionery bakery ingredients the required type, quality and quantity is selected Given a range of confectionery and appropriate ingredients of the type, quality and quantity required by recipe specifications are selected
other ingredients, the required type, quality and quantity of ingredients is selected Given a range of confectionery bakery ingredients the required type, quality and quantity is selected Given a range of confectionery and appropriate ingredients of the type, quality and quantity required by recipe specifications are selected
with stock, cleaning, etc. We are looking for Graduates who can grow in the business into a Managerial
with stock, cleaning, etc. We are looking for Graduates who can grow in the business into a Managerial
able to follow the recipes using all the correct quantities of ingredients as well as creating new recipe
staff