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Group Sommelier
Hazyview
- Wine Selection: Sommeliers are responsible for selecting wines to be featured on the establishment's wine list or menu. This involves considering factors such as the cuisine served, customer preferences, budget, and trends in the wine industry. Sommeliers often taste and
share this job on whatsappHead Guide
Hoedspruit
190 000 Annually
The Head Guide is responsible for Training and mentoring staff
Leads in their duties and is responsible
Head Chef
Pci RecruitmentOudtshoorn
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management and kitchen staff, ensuring that all culinary operations run smoothly and efficiently. Menu Development: and delegate tasks to ensure efficient kitchen operations. Provide guidance, coaching, and performance Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant
Head Chef
Durban
Resorts Head chef is a key position in the effective operating of food and beverage operations at our property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor and not just a service offered to guests.
As Head chef will need to deeply understand the strategic development is a necessary characteristic.
A Head chef will need strong people skills as you will food & beverage service
As the Head chef, you will be a key component to the holistic
Head Chef
Based On DesignSouth Africa
specialties. They are seeking a talented and experienced Head Chef to lead the kitchen team and bring creativity Requirements: Minimum of 2 years experience as a Head Chef in a fine dining setting. Strong background Professional development and growth opportunity; The post Head Chef appeared first on freerecruit.co.za .
Head Therapist
Bela-Bela
de management with proactive feedback on the operation of the Spa, offering recommendations on improvements amongst all client-facing staff
Head Chef
Lephalale
- 5-7 years relevant experience in a formal Restaurant / Hotel.
- Strong personality that can think on their feet and work under pressure.
- Well-spoken and presented individual.
- Leader with good management skills
- Creative with an eye for detail
- Administrati
Head Chef
Clanwilliam
30000 />
- At least 2 to 3 years relevant experience as a Head Chef in a luxury environment
- Culinary degree
Head Chef
Hoedspruit
least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment
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