The resort Hospitality team will manage the implementation of the Hospitality Strategy and business results governance, excellent customer experiences and service standards, as well as building strategic relationships for our customers. The Hospitality Services & Analytics Manager will be accountable for providing providing specialised analytics, and project services and support to enable the hospitality roadmap on the resort regulations. The role will also be responsible for managing the coordination and provision of a competent
Responsibilities:
experience in managing a luxurious lodge.
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Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities Operations Manager and will form an integral part of the talented team of club general managers and fitness entrepreneurial environment.
Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities Operations Manager and will form an integral part of the talented team of club general managers and fitness entrepreneurial environment.
Senior Front Of House Manager - Western Cape A diverse group of companies with interests in a number Utility Management, and Property Management is looking for a Senior Front of House Manager that will front of house managers in these villages as well as their subordinates, ensuring that training is done, best best practice is followed and ensuring that food service meets the highest quality standards DUTIES & Monitor, manage and review the service in the front of house at all 3 villages Ensure the Food Service Manager
Description Position title: General Manager: Museum in Cornwall A new museum celebrating the history relocate to the UK to fulfill the position of general manager . The role includes overseeing the visitor attraction in hospitality management or business management. Relevant experience in hotel management, restaurant management management, or visitor attraction management. Excellent verbal and written communication skills, as well skills. Proven ability to manage a team. Experience in financial management. A passionate disposition
with a passion for wine and exceptional guest service? Do you thrive in a fast-paced environment and 18h00 Saturday & Sunday – 08h30 till 18h00 Manage and lead the day-to-day operations of the tasting pairing recommendations Train and mentor staff to deliver exceptional service standards Maintain a guest-centric experience Drive profitability through effective cost management and revenue generation initiatives Ensure compliance company policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality
Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience have the ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible stock management, variances, and stock reporting. Applicants must be skilled in staff management and must Looking for a hardworking candidate with a hands-on management style and the ability to multi-task. Will be Reference RA73 when applying. The post Group Kitchen Manager – Bedfordview appeared first on freerecruit.co