international wine knowledge - advantage
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting applications for Assistant Restaurant Manager someone with drive and passion for the industry and with the ability to lead t
Reference: PE000974-CP-1 Our client is looking for a Commis Chef to join their company Requirements Matric 2 to 3 Years of work experience as a Commis Chef Reside in Cape Town Knowledge of Plant based food. Relevant qualification advantagous Food Preparation : Prepare ingredients for cooking, includ
Reference: PE000974-CP-1 Our client is looking for a Commis Chef to join their company Requirements Matric 2 to 3 Years of work experience as a Commis Chef Reside in Cape Town Knowledge of Plant based food. Relevant qualification advantagous Food Preparation : Prepare ingredients for cooking, includ
Requirements
Matric
2 to 3 Years of work experience as a Commis Chef
Reside in Cape Town
Knowledge of Plant based food.
Relevant qualification advantagous
Food Preparation:
Prepare ingredients for cooking, including chopping,
Skills
At least 3 years experience in upmarket/fine dining restaurant. Ability to work in a fast paced environment
The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial role