overseeing and ensuring the restaurant / deli is run and managed smoothly.
overseeing and ensuring the restaurant / deli is run and managed smoothly.
Chef / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING
Chef / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING
manager in day-to-day activities in the running of the reserve. Management of the work teams. Conducting fence for the effective running of the reserve and lodges. Responsible for the management of the housekeeping
Candidate Requirements:
Camp Management Position-
Candidate Requirements:
Employer Description
Game Farm situated in Limpopo
Job DescriptionHe could be qualified as a Nature Guide and have Qualifications NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advantageous.
She
Requirements:
Exclusive Lodge is looking for an experienced Operations Manager for an island off the coast of Zanzibar. Experience required: Higher Diploma or bachelor’s degree in hospitality management 3-4 years’ experience Computer literate Fluent in English (oral and written) Analysis and problem solving P