Training Manager Food Franchise Jobs in South Africa
- Gauteng (3)
- Kwazulu Natal (1)
Catering / hospitality
- Restaurant Staff (82)
- Freerecruit (16)
- Staff Unlimited (16)
- Orion Group (15)
- O'brien Recruitment (9)
- Enablesa T/a Enablesa Pty Ltd (6)
- Helderberg Personnel (6)
- Professional Career Services - Gauteng (6)
- Dante Group Pty Ltd (5)
- Kingfisher Recruitment (5)
- Last 7 days (131)
- Last 3 days (57)
Food And Beverage Manager
Hazyview
Food Quality Assurance:
- Maintain the highest standards of food quality, presentation
- Recruit, train, and supervise kitchen
Control:
- Develop and manage the F&B budget, including food costs, staffing expenses, and complements the culinary offerings.
- Provide training to staff on wine pairings, cocktail preparation service standards.
- Ensure proper inventory management, stock rotation, and adherence to responsible
share this job on whatsappFood & Beverage Manager Bergville
Orion GroupBergville
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff staff, including hiring, training, scheduling, and performance management. Develop and maintain strong
Food And Beverage Manager
Orion GroupBergville
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff staff, including hiring, training, scheduling, and performance management. Develop and maintain strong
Fast Food Area Manager
Cape Town City Centre
restaurants simultaneously
Manager Food & Beverage Ireland
Professional Career Services - GautengSouth Africa
Salary / Package €33,000-€35,000 Gross per annum Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have of Ireland seeks a well-experienced Hotel Duty Manager. You must ideally have experience in a similar You will report to the General and Operations Managers at the Hotel. You will have communications with Duties and Responsibilities: Carry out Duty Management shifts by overseeing the operations of the hotel
Food And Beverage Manager
Knysna
We're currently seeking a skilled Food and Beverage Manager to become part of our vibrant team.
Job
Job Description: As a Food and Beverage Manager, you'll be tasked with orchestrating orchestrating and overseeing the operations of our Food and Beverage Department. Your primary objectives will revolve ric
- Manage day-to-day operations of various dining outlets
Fast Food Manager
Knysna
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies expectations.
- To focus on developing and training staff, as well as to provide negative and positive the profitability of the restaurant by monitoring food, packaging, and labor costs as well as controllable receive a comprehensive induction and are correctly trained to perform those tasks assigned to them and that are actively encouraged to progress through the training program.
- To provide development for staff
Fast Food Manager
Swellendam
restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return basis, communicate results to the management team and develop & manage an action plan to promote the correctly
Assistant Food And Beverage Manager
Thohoyandou
Market related Monthly />
- Assist in overseeing day-to-day operations of food and beverage services.
- Maintain high standards drinking venues.
- Train, supervise, and motivate staff.
- Manage inventory, budgets, and Hospitality Management or a related qualification.
- A minimum of 4 years of experience in the food and
Food & Beverage Manager NEW
Bela-Bela
20000
Requirements:
- At least 5 years of experience managing a fully operational F&B department in a 4- weekly and monthly reports.
- Excellent time management skills with a hands-on approach.
- Reliable passionate about F&B.
- Experience in staff training.
- Valid RSA driver's license.
- Must
Share on Facebook
Share on Twitter
Share on Linkedin