Transnet General Work Jobs in South Africa
Catering / hospitality
- Incdreams Recruitment (2)
- Nclc (2)
- Restaurant Staff (1)
- Stratogo (1)
- The Placement Professionals (1)
- Last 3 days
Restaurant General Manager Ballito NEW
Nclc
iLembe
and experienced person to fill the position of General Manager Restaurant management Food and beverage POS/MICROS Must have 3 years experience as a Restaurant General Manager Must have good people skills Market related
share this job on whatsappRestaurant General Manager - Ballito Market Related NEW
NclciLembe
and experienced person to fill the position of General Manager Restaurant management Food and beverage POS/MICROS Must have 3 years experience as a Restaurant General Manager Must have good people skills Market related
Coffee Shop Manager – Linden NEW
Restaurant StaffCentral Johannesburg
skills very important. Must have front of house and general kitchen management experience. Will only consider candidates. Main duties will include stock control, general management, opening & closing procedures. Candidates ambitious and hardworking. Applicants must be able to work alone and in a team. R 12 – 15 K Net per month.
Restaurant Manager | Birkenhead House NEW
Hermanus
and anticipate and cater for their needs
It is important that the candidate is able to work as part of a team and is a good cultural fit for />South African citizenship is advantageous. A valid work permit is essential if you are not in possession
Site Supervisor Port Elizabeth NEW
StratogoSouth Africa
Licence with own transport Working Hours – Mon to Fri (7 till 4) Working Hours are not fixed and are change at short notice. Candidate must be willing to work night shift/ weekends/public holidays if needs be
Field Guide Eastern Cape NEW
Incdreams RecruitmentSouth Africa
itself on its Guiding and Conservation ethos The work cycle is 3 weeks on and 1 week off and is thus a for conservation and eco-tourism Flexibility to work in diverse weather conditions and varied schedules
Field Guide Competetive NEW
Incdreams RecruitmentSouth Africa
itself on its Guiding and Conservation ethos The work cycle is 3 weeks on and 1 week off and is thus a for conservation and eco-tourism Flexibility to work in diverse weather conditions and varied schedules
Restaurant Manager Kyalami NEW
The Placement ProfessionalsKyalami
service, fostering a positive and collaborative work environment. Leadership to guide and inspire staff personal, non-business, purposes is prohibited during working time. Organizes and conducts pre-shift meetings the hiring of qualified Cooks and Wait Staff, set work schedules, oversee food prep, and ensure menu items restaurant management software (a plus) Ability to work effectively under pressure and manage multiple priorities
Front Office Manager NEW
Knysna
>
Store Manager NEW
South Africa
management
Teamwork orientation
Ability to work under extreme pressure
Key Accoun
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