Bank Regulatory Reporting Jobs in Stellenbosch, Western Cape
- Stellenbosch (6)
- South Africa (4)
- Franschhoek (1)
Catering / hospitality
- Last 7 days (3)
- Last 3 days (3)
Hotel Manager Required For 5 Star Luxury Boutique Hotel – Live Out – Candidates Based In Paarl/franschhoek Region To Do In-person Face To Face Interviews Only
C&g Hospitality Recruitment
Franschhoek
compliance, health & safety, control and reporting. Ensures world-class personalised service is delivered all legislative provisions regarding financial reporting, manpower management and liquor management are
share this job on whatsappRestaurant Manager
Stellenbosch
R20 000 Monthly budgets, tracking expenses, and analyzing financial reports to maximize profitability.
Hospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
stock takes. Daily / weekly preparation of sales report, compared to stock movement and evaluating variances
Restaurant Manager Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
budgets, tracking expenses, and analyzing financial reports to maximize profitability. Menu Planning: Collaborating
Restaurant Manager
Masa Outsourcing LtdSouth Africa
budgets, tracking expenses, and analyzing financial reports to maximize profitability. Menu Planning: Collaborating
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
stock takes. Daily / weekly preparation of sales report, compared to stock movement and evaluating variances
Receptionist Stellenbosch
Helderberg PersonnelStellenbosch
Administer reservations of various business units Report any maintenance, breakage, or cleanliness issues
Receptionist & Hostess
Helderberg PersonnelStellenbosch
Administer reservations of various business units Report any maintenance, breakage, or cleanliness issues
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu) NEW
Masa Outsourcing LtdSouth Africa
recipes, inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and
Head Chef (deli) NEW
Masa Outsourcing LtdSouth Africa
recipes, inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and
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