No Experience Cashier Kfc%2c Hungry Lion%2c Steers Jobs in Stellenbosch, Western Cape
- Stellenbosch (28)
- South Africa (2)
- Franschhoek (1)
Catering / hospitality
- Last 7 days (4)
- Last 3 days (4)
Deli General Manager
Stellenbosch
Hours: rements:
- Demonstratable experience in a similar role managing either a cafe/del
Salary: 15k-22K based on experience.
share this job on whatsappDeli Manager Stellenbosch, South Africa
The Key Recruitment GroupStellenbosch
checks, Place supplier orders and monitor waste Cashier duties As and when, if needed Hours: Deli operates over December/Jan Requirements: Demonstratable experience in a similar role managing either a cafe/deli/restaurant Energetic Self-Starter Salary: 15k-22K based on experience.
Ready-to-eat Production Manager
Stellenbosch
45000 equivalent work experience).
Hostess X2 (delaire Graff Restaurant)
Stellenbosch
excellent customer service and a pleasant dining experience to our guest.
Responsibilities
previous hostess experience
Barman - Delaire Graff Restaurant NEW
Stellenbosch
barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative guest focused and nurture an excellent guest experience;
- Preferably 2-3 years previous experience as a Barman;
- Own transport/Reliable
Sushi Chef - Hoseki Restaurant - Delaire Graff Estate
Stellenbosch
To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help +/- 4 years previous experience in a senior chef role
Room Manager Stellenbosch
Exceed Human Resource ConsultantsStellenbosch
tasting room while delivering unparalleled guest experiences. Working Hours: Wednesday & Thursday – 09h00 approach, ensuring every visitor has a memorable experience Drive profitability through effective cost management policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Excellent
Tasting Room Manager
Exceed Human Resource ConsultantsStellenbosch
tasting room while delivering unparalleled guest experiences. Working Hours: Wednesday & Thursday – 09h00 approach, ensuring every visitor has a memorable experience Drive profitability through effective cost management policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Excellent
Hostess
Stellenbosch
R9000 />
- Grade 12
- Previous working experience within a similar position will be advantageous
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric Relevant Qualification culinary trends and incorporate them into the menu. Experiment with new techniques and ingredients to enhance
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