guests on departure, and bidding them farewell.
Part of your responsibilities will include answering
guests who visit and stay in the Hotel, will form part of this role. You will help guests check out and
of responsibility is kept clean and tidy at all times
to maintain safety and hygiene standards at all times to the highest level
mise-en-place is always freshly prepared and on time
Our company vision & values play a part in our daily operations & decision making, alignment
of wines - grape varieties and regions, harvest times, climates, soils and wine making process and being
with the reservation policies, such as booking times, etcHOURS: 3 single shifts
of wines - grape varieties and regions, harvest times, climates, soils and wine making process and being
with the reservation policies, such as booking times, etc.
Requirements:
Stellenbosch/Klapmuts area. Position type: Full time permanent position. Salary offered: Market related