management experience will be considered. Must have strong front of house management skills with the ability fluent in English. Looking for candidates who are skilled in opening and closing procedures. Must be energetic bar management, staff management and training skills. Normal Restaurant hours/shifts/weekends apply apply. Salary R 10 – 15 K depending on experience. Quote Reference RA05 when applying. The post Restaurant
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong management experience in Restaurants will be considered. Must have strong communications skills with the exceptional customer relations skills. Good references essential. Experience with Restaurant administration
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong management experience in Restaurants will be considered. Must have strong communications skills with the exceptional customer relations skills. Good references essential. Experience with Restaurant administration
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager manager or GM. Must have strong operations management skills with the ability to manage a complete Restaurant loyal working history and good references. Must be skilled in cash up reconciliation, stock management, opening customer relations, staff management and training skills. Must be able to travel to Edenvale for 4 weeks
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment variances, and stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant to apply. Experience in menu planning and food development essential. Strong cooking skills essential
8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant to apply. Experience in menu planning and food development essential. Strong cooking skills essential
8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant to apply. Experience in menu planning and food development essential. Strong cooking skills essential
types of bread, pastries, cakes, and … Proven experience as a Baker, preferably in a small bakery setting maintaining attention to detail Strong communication skills and ability to collaborate effectively with team
should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration