Minimum Experience or Qualifications Required: · NQF Level 5 certificate as an electrical and/or mechanical position of which at least 3 years’ experience in a 4/5 Hotel environment in a maintenance departmental standards as well as Environmental Impact Controls. Any relevant qualifications and or experience in this performance of excellence out of your team and high levels of staff retention. · being actively involved in team member to account for the learning that they have successfully assimilated. · applying the performance
looking for a front of house Restaurant manager. Must have experience in a busy Restaurant environment with Candidates with 4 years management experience in Restaurants will be considered. Must have strong communications operation. Applicants must be well spoken and must have exceptional customer relations skills. All references
Clearwater is looking for a front of house manager. Must have experience in a busy Restaurant environment with Candidates with 4 years management experience in Restaurants will be considered. Must have strong communications operation. Applicants must be well spoken and must have exceptional customer relations skills. All references
for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
Restaurant / Bar in Umhlanga. Looking for individuals with 4 years relevant chef and kitchen management experience food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen
Looking for an all-round management candidate with 4 or more years’ experience in a sit-down Restaurant be skilled in staff management and training. Must have the ability to manage front and back of house. Applicants
position available. Will consider candidates with 4 or more years Restaurant management experience. Looking spoken with good customer relations skills and must have the ability to deal with customer queries / complaints
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen