ensures their safety and security, together with the relevant teams and specialists. Ensure that guest spaces
Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience. · Other any changes align with and support established practices. Firm decisions that support established policies established business practices. Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping performance of excellence out of your team and high levels of staff retention. · being actively involved in ensuring that all guest supplies are ordered and stock levels are always sufficient · monitoring the wear and
economics, budgeting, and accounting principles and practices Demonstrated ability to serve as a knowledgeable laws and practices and employee relations Evidence of the ability to practice a high level of confidentiality ensure the lodge and brand are taken to the next level of service standards Overall Responsibility for
for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management
knowledge of Restaurant floor management. Candidates with 4 years management experience in Restaurants will be
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management
Restaurant / Bar in Umhlanga. Looking for individuals with 4 years relevant chef and kitchen management experience
Looking for an all-round management candidate with 4 or more years’ experience in a sit-down Restaurant
position available. Will consider candidates with 4 or more years Restaurant management experience. Looking