regarding areas, décor, set up, menu engineering Assist with function enquiries and initial bookings Client & table numbers out of your head in order to assist the hostess during busy periods Ensure product stipulated Keep good time as per contract of employment Assist with handling calls and reservations Bookings sheets
meals. Occasional lunch deliveries at the client's office. Travel with the client as and when required (with
regarding areas, décor, set up, menu engineering Assist with function enquiries and initial bookings Client & table numbers out of your head in order to assist the hostess during busy periods Ensure product stipulated Keep good time as per contract of employment Assist with handling calls and reservations Bookings sheets to be impeccable at all times Assist to maintain service standards, assist if needed – clutter on table
are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff
are adhere to 3 5 years Restaurant manager / Assistant Manager experience experience supservising staff
concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
concerning all aspects of the operation. Direct and assist staff members in maintaining high standards of
operations management Proficiency in all Microsoft Office applications An interest in tourism and travel
operations management Proficiency in all Microsoft Office applications An interest in tourism and travel
operations management Proficiency in all Microsoft Office applications An interest in tourism and travel