Stock, Inventory, Warehouse, Distribution, Dispatch, Receiving Jobs in South Africa
Cook Somerset West
Helderberg Personnel
Somerset West
Product Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize minimize stock wastage Daily and Weekly orders Order Receiving and Quality Control Weekly Stock Take Quality
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Helderberg PersonnelSomerset West
Product Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize minimize stock wastage Daily and Weekly orders Order Receiving and Quality Control Weekly Stock Take Quality
Supermarket Manager Centurion
Biltong Sa T/a / FleishereiCenturion
aspects of the retail operations which will include inventory management and customer service. They will be outlet/s, be present and making key decisions about stock and personnel, demonstrated ability to lead employees feedback, etc. Procurement: stock ordering, intake, analysis, evaluations, distribution, follow-up, product offerings verifying and adjusting prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating
Retail Supermarket Manager Market Related
Biltong Sa T/a / FleishereiCenturion
aspects of the retail operations which will include inventory management and customer service. They will be outlet/s, be present and making key decisions about stock and personnel, demonstrated ability to lead employees feedback, etc. Procurement: stock ordering, intake, analysis, evaluations, distribution, follow-up, product offerings verifying and adjusting prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating
Franchise Manager City Of Johannesburg Metropolitan Municipality
Trio Recruitment LtdSouth Africa
R 30 000 financial targets. Inventory Control: Oversee inventory management, including ordering, receiving, and managing managing stock levels to minimize waste and shortages. Marketing and Sales: Implement local marketing strategies
Franchise Manager R 30 000
Trio Recruitment LtdSouth Africa
R 30 000 financial targets. Inventory Control: Oversee inventory management, including ordering, receiving, and managing managing stock levels to minimize waste and shortages. Marketing and Sales: Implement local marketing strategies
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
taste and presentation. Inventory and Cost Control : Order and maintain inventory of food and supplies. Customer Interaction : Engage with customers to receive feedback and ensure satisfaction. Address and resolve Administrative Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
taste and presentation. Inventory and Cost Control : Order and maintain inventory of food and supplies. Customer Interaction : Engage with customers to receive feedback and ensure satisfaction. Address and resolve Administrative Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen
Sommelier
Sun InternationalSouth Africa
will also include developing controls to monitor stock, supervising wine service and collaborating with Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons on Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly Oversee that the wine cellar is neat, clean and stocked for customer usage Comply with all health and safety beverage pairings Wine pricing and cost control Inventory & OE control procedures Business & financial
Sommelier Moses Kotane - Sun City Resort
Sun InternationalSouth Africa
will also include developing controls to monitor stock, supervising wine service and collaborating with Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons on Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly Oversee that the wine cellar is neat, clean and stocked for customer usage Comply with all health and safety beverage pairings Wine pricing and cost control Inventory & OE control procedures Business & financial
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