effectively with customers Ensure daily creation of suitable atmosphere for customers Contribute towards follow procedures on complaint handling Ensure customers are greeted when arriving as well as departing kitchen / bar / customers to management to prevent customer complaints Pre-empt needs of customers – “excellent” “excellent” customer care / focus Enhance business performance via ability and willingness to deliver excellent safety act Ensure safe and secure environment for customers Adhere to hygiene and cleanliness standards of
term in accordance with the Hotel’s Annual Rooms Care Program; while ensuring that cost are minimised intention to reduce risk factors as much as possible. Careful, critical analysis of new ideas or innovations
Manager. · Execute that the annual maintenance rooms care program is achieved within budget and within time
staff Liaise with kitchen staff to make sure customers are happy Make sure all Covid protocals are adhere
staff Liaise with kitchen staff to make sure customers are happy Make sure all Covid protocals are adhere
immunization programs Experience in Africa market access, customer relationship management, and tender processes
immunization programs Experience in Africa market access, customer relationship management, and tender processes