Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback to all aspects of the operation. Direct and assist staff members in maintaining high standards of food presentation specifications. Ensure the staff is following established service standards. Motivate staff members to maximize are being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros /
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback to all aspects of the operation. Direct and assist staff members in maintaining high standards of food presentation specifications. Ensure the staff is following established service standards. Motivate staff members to maximize are being met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros /
Ships
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town Town. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and history and good references. Must be skilled in staff management / training, stock management, opening closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking
attraction shop, museum experience, kitchen garden and restaurant.
Requirements:
A
Relevant experience in hotel management, restaurant management or visitor attraction management.
Excellent attractions across various departments (exhibitions, restaurant, maintenance).
Creating and facilitating technically complex.
Overseeing management of restaurant team.
Managing site maintenance, including the UK
Assisting with permits/visas where needed
Family restaurant seeking to employ a Chef / Kitchen Manager in Milnerton. Experience in the Restaurant
Family restaurant seeking to employ a Chef / Kitchen Manager in Milnerton. Experience in the Restaurant
least 1 year experience as Sommelier in 4/5 star restaurant, hotel or resort
a company culture that focuses on growing their staff through career development and incentives, this reservations and front office staff with other departments. Ensuring that all staff members are aware of all problems or complaints. Tend to and arrange for guest needs. To monitor trends within the industry and make
a company culture that focuses on growing their staff through career development and incentives, this reservations and front office staff with other departments. Ensuring that all staff members are aware of all problems or complaints. Tend to and arrange for guest needs. To monitor trends within the industry and make