Assets Controller Jobs in Gauteng
- South Africa (6)
- Centurion (2)
- Pretoria (2)
- Central Johannesburg (1)
- Johannesburg (1)
- Kyalami (1)
Catering / hospitality
- Last 7 days
Kitchen Manager – Centurion
Restaurant Staff
South Africa
will include stock control, stock ordering, variances, food costing, quality control, staff management
share this job on whatsappDemi Chef De Partie Pretoria
Globevest Placements Ltd.Pretoria
condition according to the rules set by the hotel Control food stock and food cost in his section Prepare of requirements, cleanliness, wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary
Franchise Manager City Of Johannesburg Metropolitan Municipality
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering
Demi Chef De Partie Rdt.k.dcdp.24052024 Market Related
Globevest Placements Ltd.Pretoria
condition according to the rules set by the hotel Control food stock and food cost in his section Prepare of requirements, cleanliness, wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary
Franchise Manager R 30 000
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering
Coffee Shop Manager – Linden
Restaurant StaffCentral Johannesburg
well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
Chef Centurion
Biltong Sa T/a / FleishereiCenturion
following FIFO, ensuring stock is rotated and controlled; Maintain proper inventory, including all consumables storing of deliveries; Monitoring portion and waste control to maintain profit margins; Ensure that the preparation
Chef Market Related
Biltong Sa T/a / FleishereiCenturion
following FIFO, ensuring stock is rotated and controlled; Maintain proper inventory, including all consumables storing of deliveries; Monitoring portion and waste control to maintain profit margins; Ensure that the preparation
Fast Food Restaurant Manager – Atteridgeville
Restaurant StaffSouth Africa
training skills. Duties will also include stock control, opening & closing procedures. Salary 14 –
Hospitality Service Manager Moses Kotane Sun City
Sun InternationalSouth Africa
around rostering and scheduling of pooled staff; control and authorisation of leave and leave liability recommendations to maximise revenues and optimise controls where issues are identified Monitor customer satisfaction
Share on Facebook
Share on Twitter
Share on Linkedin