supervision of staff; communication regarding any issues, training, equipment needed and upcoming functions procedures are adhered to and to discipline staff should the need arise.
Weekly and monthly reports
compromising service quality Staff Training and Development: Identify training needs for hotel management and
compromising service quality Staff Training and Development: Identify training needs for hotel management and
At Fleisherei, our butchery & biltong delis are known for their extensive range and outstanding quality products and service We offer delicious fresh meat, along with the best traditionally made biltong in South Africa. With various Brick & Mortar stores, a world class production facility, a
At Fleisherei, our butchery & biltong delis are known for their extensive range and outstanding quality products and service We offer delicious fresh meat, along with the best traditionally made biltong in South Africa. With various Brick & Mortar stores, a world class production facility, a
Key Responsibilities:
stock Departments / staff are informed of information required to meet their needs and contributes to
stock Departments / staff are informed of information required to meet their needs and contributes to