Access Controller Metrorail Jobs in South Africa
Catering / hospitality
- Restaurant Staff (8)
- Helderberg Personnel (4)
- Freerecruit (3)
- Divergent Recruit Pty Ltd (2)
- Incdreams Recruitment (2)
- Kempston Recruitment (2)
- Mpc Recruitment (2)
- Profile Data (2)
- Vine Recruitment (2)
- Xcelon Recruitment Solutions (1)
- Last 7 days
Commis Chef
Franschhoek
maintaining standards and efficient operations while controlling and guiding the staff on your shift.
Duties service.
Experience
share this job on whatsappFine Dining Restaurant Floor Manager – Fourways NEW
Restaurant StaffCentral Johannesburg
administration & system controls essential. Duties will include staff management, stock control, opening &
Senior Front Of House Restaurant Manager – Sandton NEW
Restaurant StaffSunrise
administration & system controls essential. Duties will include staff management, stock control, opening &
Front Of House Restaurant Manager – Kempton Park NEW
Restaurant StaffKempton Park
administration & system controls essential. Duties will include staff management, stock control, opening &
Chef Bela Bela
Kempston RecruitmentBela-Bela
dishes, ensuring adherence to recipes, portion control, and presentation standards. Monitor and evaluate and effectively. Inventory Management and Cost Control: Manage inventory levels of food and supplies to coordinate with suppliers for timely deliveries. Control food costs by tracking expenses, calculating portion preparation and cost analysis. Adhere to portion control and standard recipes to maintain desired food cost
Cook Somerset West
Helderberg PersonnelSomerset West
regular tastings and inspections to maintain quality control Conduct training sessions for kitchen staff on ingredients Provide input on budgeting and cost-control measures Food Preparation Oversee and participate orders Order Receiving and Quality Control Weekly Stock Take Quality Control Maintain and enforce hygiene,
Cook
Helderberg PersonnelSomerset West
regular tastings and inspections to maintain quality control Conduct training sessions for kitchen staff on ingredients Provide input on budgeting and cost-control measures Food Preparation Oversee and participate orders Order Receiving and Quality Control Weekly Stock Take Quality Control Maintain and enforce hygiene,
Sommelier
Hazyview
guest, as well as be responsible for stock and control in line with Company Standard of Excellence and ease and adaptable nature.
Executive Chef / Operations
Helderberg PersonnelSomerset West
equipment sourcing Quality Control: Implement and maintain rigorous quality control standards to ensure the procurement processes. In-depth knowledge of quality control standards in food production. Why Join Us: Be a
Executive Chef Somerset West
Helderberg PersonnelSomerset West
equipment sourcing Quality Control: Implement and maintain rigorous quality control standards to ensure the procurement processes. In-depth knowledge of quality control standards in food production. Why Join Us: Be a
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