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In Service Training In Electrical Jobs in South Africa

Jobs 1-10 of 36

Executive Housekeeper NEW

 Orion GroupBergville

Responsibilities: Supervise and train housekeeping staff to ensure consistent quality of service. Develop and implement address guest feedback regarding housekeeping services. Conduct regular inspections to ensure cleanliness regulations and standards. Create and implement training programs to continuously improve housekeeping pressure and manage multiple priorities. Customer service-oriented mindset with a focus on guest satisfaction


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Executive Housekeeper Bergville NEW

 Orion GroupBergville

Responsibilities: Supervise and train housekeeping staff to ensure consistent quality of service. Develop and implement address guest feedback regarding housekeeping services. Conduct regular inspections to ensure cleanliness regulations and standards. Create and implement training programs to continuously improve housekeeping pressure and manage multiple priorities. Customer service-oriented mindset with a focus on guest satisfaction


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Food & Beverage Manager Bergville NEW

 Orion GroupBergville

beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability customer service and satisfaction by setting and maintaining high standards for food quality, service, and of food and beverage staff, including hiring, training, scheduling, and performance management. Develop and organizational skills. Exceptional customer service skills and a commitment to maintaining high standards


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Food And Beverage Manager NEW

 Orion GroupBergville

beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability customer service and satisfaction by setting and maintaining high standards for food quality, service, and of food and beverage staff, including hiring, training, scheduling, and performance management. Develop and organizational skills. Exceptional customer service skills and a commitment to maintaining high standards


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Assistant Sommelier - Delaire Graff Restaurant NEW

Stellenbosch

outstanding guest service skills.

RESPONSIBILITIES:

  • Training of other restaurant portfolio;
  • Ensure that wine service area is set up and ready for service;
  • Ensure that there is communication skills;
  • Strong customer service orientation;
  • Ability to maintain a professional


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Chef NEW

 Orion GroupBergville

including cooks and any other culinary assistants. Train and develop team members in culinary skills, food and recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with practices to minimize waste and ensure freshness. Train staff on proper food handling, labeling, and storage maintain desired food cost percentage. Customer Service and Collaboration: Interact with customers to ensure special requests or complaints. Collaborate with service staff to communicate menu changes, dish availability


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Chef Bergville NEW

 Orion GroupBergville

including cooks and any other culinary assistants. Train and develop team members in culinary skills, food and recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with practices to minimize waste and ensure freshness. Train staff on proper food handling, labeling, and storage maintain desired food cost percentage. Customer Service and Collaboration: Interact with customers to ensure special requests or complaints. Collaborate with service staff to communicate menu changes, dish availability


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Senior Restaurant Gm NEW

 Evolution RecruitmentJohannesburg

profitability. Staff Management: including hiring, training, and managing restaurant staff, such as chefs the food and service meet quality standards and customer expectations. Customer Service: Overseeing customer customer service to ensure a positive dining experience and handling customer complaints or issues. Health


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Senior General Manager Parktown NEW

 Evolution RecruitmentJohannesburg

profitability. Staff Management: including hiring, training, and managing restaurant staff, such as chefs the food and service meet quality standards and customer expectations. Customer Service: Overseeing customer customer service to ensure a positive dining experience and handling customer complaints or issues. Health


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Hotel General Manager NEW

 Orion GroupTzaneen

while maintaining high standards of quality and service. Key Responsibilities: In collaboration with senior resolving guest complaints, and addressing any service issues promptly. Monitoring and analyzing financial forecasts, and financial reports. Recruitment, training, and supervision of hotel staff, providing ongoing


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