centric. A minimum Grade 12 or equivalent, with 5 years working experience as a waiter in a 4* or 5* environment
Process:
Closing date:
17 June 2024
How to apply:
license, computer literate on MS Office, with 2 years experience in a F&B or Banqueting and Events
Process:
Closing date:
17 June 2024
How to apply:
related studies • 2 years' experience preparing food in a 4 or 5 environment • 2 years' experience managing managing a team • 2 years' experience training and developing staff • Understanding of costings and financial
related studies • 2 years' experience preparing food in a 4 or 5 environment • 2 years' experience managing managing a team • 2 years' experience training and developing staff • Understanding of costings and financial
F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade 12 / Matric Required related to Food & Beverage is advantageous 6 Years' Food & Beverage Management and Hotel Management
F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade 12 / Matric Required related to Food & Beverage is advantageous 6 Years' Food & Beverage Management and Hotel Management
F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade 12 / Matric Required related to Food & Beverage is advantageous 6 Years' Food & Beverage Management and Hotel Management
Branding, Events & Promotions experience of 6 years: Minimum requirements: Gr.12 / Matric BCom Marketing Hospitality related (industry specific) qualifications 6 Years' experience at 4/5 property, specializing in Gaming
is a 3 year hospitality qualification.
Successful candidates will be on a 3 year employment
F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade 12 / Matric Required related to Food & Beverage is advantageous 6 Years' Food & Beverage Management and Hotel Management